Organic sunflower seeds are sprouted with an overnight soak in filtered water, blended with organic dates, organic coconut, organic fair trade raw cacao powder, organic raw vanilla and organic cinnamon; then low-temperature dehydrated to create our Chewy Choc Fudge Chunks.
This Hazelnut Mylk Chocolate is made with Amazonico Criollo, Certified Organic Raw Cacao (46%) from Satipo, Peru, creamy raw hazelnuts and sweetened with Organic Evaporated Coconut Nectar, our chocolate is made in Melbourne.
Our Salted Caramel Chocolate is made by blending Certified Organic Fair Trade Virgin Cacao Butter (35%) from Peru with Raw Cashews, Organic Evaporated Coconut Nectar and a pinch of Pink Lake salt, sourced locally from Western Victoria.
Kerin – :
This is my absolute favourite chocolate! A bit pricey but so worth it. Love!!