Big, beautiful whole raw organic walnuts are activated with an overnight soak in filtered water, mixed with a puree of organic apple, organic sultanas, organic dark agave syrup and organic cinnamon; then low-temperature dehydrated to create our Walnuts Apple Cinnamon & Agave. The result is a delightful combination of crunchy walnuts wrapped in sweet chewy fruit. The walnuts are beautiful on their own, but then mix them with all that sweet fruity goodness – lookout! An open bag lasts less than 5 minutes at my house. This is one of our sweetest products, and is a favourite with the kids. Multiple servings, in a convenient re-sealable bag.
No salt. Free from: gluten, wheat, dairy, yeast, eggs, soy, peanuts, sesame, fish, shellfish or cane sugar.
Okay, almonds and walnuts are already good. What could we possibly due to make them better? Activating almonds gives them an unbelievable snap that really pushes them over-the-top! Do you love walnuts but get annoyed by the bitter aftertaste? Soaking and dehydrating really removes that annoying ‘aftershock’ from what is really a fabulous nut.
At Kitz, we soak our seeds and nuts in filtered water to ‘activate’, or sprout, them. This sprouting process improves the bio-availability of vitamins and minerals and enhances the digestibility of our finished products. After the soaking releases the nuts’ enzyme inhibitors, they are rinsed and then dehydrated at low temperatures to lock in optimal flavour, texture and nutrition. We currently have a range of four yummy flavours of almonds and two flavours of walnuts. The salt and vinegar almonds are never found half-empty around my desk! Raw and delicious!
This product is sold in 150g re-sealable, compostable bags.